by Neil Daley | Feb 9, 2026 | After School Club, Delaunay Class 2025/26, Food Technology, Tagore Class 2025/26
Our Year Two weekly cooking club has been enjoyed by all children – and adults – who are involved. The children have gathered around tables, sleeves rolled up eagerly waiting to find out what they have been making each week. They are learning a lot, and...
by Syeda Ferdush | Feb 6, 2026 | English, Food Technology, Hepworth Class 2025/26, Hokusai Class 2025/26, P4C
Today has been an absolutely wonderful day filled with hands‑on learning, teamwork and lots of happy faces! As part of our work on instructional writing, the children had the chance to put their skills into action by making their very own tuna wraps. There’s something...
by m.ahmed | Dec 19, 2025 | Assembly, Design Technology, Fieldwork, Goldsworthy Class 2024/25, Goldsworthy Class 2025/26, Hepworth Class 2025/26, Hokusai Class 2025/26, Learning Theme, Music, Music, Outdoor Learning, Parents, Reading
_______________________________________________________________________________________________________________________________ We met Year 3, who we will be sharing lunchtime with, to do some reading. It was lovely having them visit our class!...
by Abbe Uter | Nov 19, 2025 | Carle Class 25/26, Design Technology, Nursery, Shireen Class 2025/26
During our exciting Design and Technology Morning, children became mini bakers as they crafted their own Chocolate Crispy Treats! They watched how to melt chocolate safely using a bowl of boiling hot water, then mixed in rice crispy cereal until every piece was...
by Neil Daley | Nov 19, 2025 | Delaunay Class 2025/26, Design Technology, Food Technology, Learning Theme
BY Miss Mullings The start to our week has been full of excitement, creativity and hands-on learning. To build on our understanding of our new topic, The Great Fire of London, we explored recipes and bread making in our design & technology lessons. As we have...
by Sabeera Miah | Nov 18, 2025 | Design Technology, Peggy Angus Class 2025/26
This half-term, we are learning about the Early Islamic Civilisation. Bread is a staple in the Middle Eastern diet. The Arabic name for bread is Khubz. For Design and Technology day, we made flatbread and tzatziki. Radeyah’s reflection Thanks for reading our...